QuickCheck™ -IV/GR Cryoscope
QuickCheck™ -IV/GR Cryoscope
For full metal enclosure add $792.00.
Laboratory instrument for accurate and precise testing of added water in Milk and Cream.
Testing milk for extraneous water in accordance with internationally reviewed and recommended methods (AOAC, IDF 108:2009 & ISO 5764:2009), the QC-IV/GR ensures that incoming milk is not adulterated with added water for payment purposes. Also, the QC-IV/GR provides a critical control check for processed milk and confirms proper balance in cheese, yogurt and ice-cream recipes.
The QC-IV/GR is compliant with AOAC 990.22-1993, IDF 108C:2009, ISO 5764:2009 and BS3095: Part 2:1988
Accurate, Precise Screening for Added Water in Milk
Testing for adulteration of milk in accordance with recently updated international reference methods
(see ISO 5764:2009, IDF 108:2009 and AOAC), the QC-IV/GR provides ultra-accurate results in ~ 90 seconds.
Flexible, Reliable and Affordable!
Confirming consistent quality by testing for extraneous water resulting from accidental or purposeful contamination is important for building and maintaining brand-name recognition. Rely upon the test
the industry has trusted for years: Freezing-Point! The robust, modular construction of the Model
QC-IV/GR is designed to provide you with years of dependable service. The LACTICAL™ milk-based controls and easy, intuitive procedures facilitate calibration validation as required. User-friendly operation ensures that real-time results are ready anytime; on demand! Whether your testing needs are for payment purposes, product development or simply to confirm positives from screening tests, the QuickCheck Cryoscope offers steadfast accuracy and unwavering precision to faithfully fulfill a wide variety of requirements.
The following supplies are included in the standard Start-Up kit:
• 1 x Bath Liquid (Cooling Transfer Fluid) (500 ml)
• 1 x AC Power Cord
• 1 x User’s Manual
• 1 x 12 Sample Tubes
• 1 each 422 & 621 Calibration Standards (125 ml)
• 1 x 530 Calibration Control (125 ml)
NOTE:
ºC or ºH configuration must be confirmed at the time of the order.
Testing Parameters:
Freezing-Point Range ........ 0 to -1000 mºC or mºH
Sample Capacity ............................ Single Sample
Sample Size …............................................. 2.5 ml
Test Time ............................................ < 2 minutes
Repeatability ......................................... ± 0.002 ºC
Resolution .......................................... ± 0.0001 ºC
Linearity ................................................... < ±0.5%
Readout Units .......................................... ºC or ºH
Start-Up time ..................................... ~10 minutes
Calibration .................... 2 points (User Selectable)
Electrical Parameters:
Line Voltage ............................ 110/220V ( ± 10%)
Line Frequency ...................................... 50/60 HZ
Power Consumption ........................... <125 Watts
Main Fuse ............................110V - 3A, 220V - 2A
Environmental:
Ambient Air Temperature .. 15°-38°C (59°- 100° F)
Sample Temperature .............. 4°-35°C (39°-95°F)
Relative Humidity ….................................. 30-80%